Fraser Broth (½ Strength)

Fraser Broth (½ Strength)

A modification of UVM11 Medium, Fraser Broth Half-Strength is a primary selective enrichment broth for the isolation of Listeria spp. from food and environmental samples and is generally used in conjunction with Fraser Broth (BM0640). Although the base is identical to Fraser Broth it differs in that it contains only half the quantity of selective agents (Nalidixic acid and Acriflavine).

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Organisms Ref. No Result
Listeria monocytogenes NCTC 11994 Growth (Darkening of Medium)
Listeria monocytogenes NCTC 7973 Growth (Darkening of Medium)
Enterococcus faecalis NCTC 12697 Inhibited
Escherichia coli NCTC 12241 Inhibited