Chocolate Agar with 7% Horse Blood & Bacitacin
A highly nutritious medium enriched with Horse Blood, where the blood has been ‘chocolated’ by heating the medium to 70°C. Suitable for the isolation of most pathogens including many fastidious organisms the addition of Bacitracin makes it is particularly suitable for the selective isolation of Haemophilus spp.
Chocolate Agar with 7% Defibrinated Horse Blood & Bacitracin
Additional Information
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Product Description
| Organisms | Ref. No | Result |
| Haemophilus influenzae | NCTC 12699 | Small grey colonies |
| Streptococcus pneumoniae | NCTC 12977 | Inhibited |
| Streptococcus pyogenes | NCTC 12696 | Inhibited |
