Yeast Extract with Glucose Chloramphenicol (100mg/L) Agar

///Yeast Extract with Glucose Chloramphenicol (100mg/L) Agar

Yeast Extract with Glucose Chloramphenicol (100mg/L) Agar

This is a selective medium for the isolation and enumeration of yeasts and moulds in dairy products. The medium has a low pH to inhibit bacterial growth and is made more selective by the inclusion of chloramphenicol. It complies with the requirements of ISO 6611 for the enumeration of yeasts and moulds .

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Product Description

Organisms Ref. No Result
Candida albicans NCPF 3179 Growth, white colonies
Saccharomyces cerevisiae NCPF 3178 Growth, white colonies
Escherichia coli NCTC 12241 Inhibited

 

Recommended incubation: Incubate aerobically at 25 ± 1°C for up to 5 days.